The Child and Adult Care Food Program (CACFP) is a federally and state-funded initiative focused on delivering nutritious meals and snacks to individuals in care settings. This Adult Food Care Program aims to improve the health and wellness of adults and children by providing financial reimbursement to care providers for the meals they serve. In California, the CACFP is administered by the California Department of Social Services (CDSS) CACFP Branch.
Explore Program Resources
To help you navigate the Adult Food Care Program, we have compiled a list of key topics and resources:
- About CACFP: Learn more about the fundamental aspects of the CACFP program.
- How To Apply: Find guidance and instructions on the application process for becoming a CACFP provider.
- Resources: Access a collection of helpful materials and support documents related to the program.
- Fiscal & Reimbursements : Understand the financial aspects of the program, including reimbursement procedures.
- Meal Patterns: Review the guidelines and requirements for meal patterns within the CACFP framework.
- Training: Discover training opportunities and resources to enhance your understanding and implementation of the program.
- Civil Rights & Complaints : Learn about civil rights protections and the complaint process related to the CACFP.
- News, Events, & Webinars: Stay updated on the latest program news, events, and informative webinars.
- Participants & Families : Access resources specifically designed for program participants and their families.
- Administrative Review : Understand the administrative review process within the CACFP.
- Procurement: Get information and guidelines on procurement procedures for CACFP providers.
- COVID-19 Information: Find the latest updates and guidance related to the CACFP and COVID-19.
Federal law and the U.S. Department of Agriculture (USDA) prohibit discrimination based on race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA.
Program information is available in languages other than English and alternative formats (Braille, large print, audiotape, American Sign Language). To request alternative format, contact the agency or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or use Federal Relay Service at (800) 877-8339.
To file a program discrimination complaint, complete the USDA Program Discrimination Complaint Form (AD-3027) found online at https://www.usda.gov/sites/default/files/documents/ad-3027.pdf, or at any USDA office, or call (866) 632-9992. Submit your completed form or letter to USDA by:
- Mail: U.S. Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, SW, Washington, D.C. 20250-9410;
- Fax: (833) 256-1665 or (202) 690-7442; or
- Email: [email protected].
This institution is an equal opportunity provider.
